Premium Flower Cut Scored Squid
Premium Flower Cut Scored Squid
Squid scored in a fine cross-hatch, the knife cuts running deep enough that each piece blooms into a flower the second it meets heat. Raw, the pieces are a pristine white with a faint sheen; cooked, they open into curls with crisp edges and a tender core.
The scoring is not only for looks — it shortens the cooking time dramatically and keeps the flesh springy instead of rubbery. That makes these ideal for a bubbling hotpot, a thirty-second blanch, or a fast stir-fry with garlic and chilli.
- Cross-hatched scoring, cut to bloom in the pan
- Pristine white flesh, firm and springy
- Curls into flower shapes the moment it hits heat
- Ready for hotpot, blanching or a quick stir-fry
Origin: coastal waters. Keep frozen at -18°C or below. Cook thoroughly before eating.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
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